Tree Top Foodservice
Foodservice

Culinary Center

Christmas Wassail

Servings: 24

Ingredients

16 cups (1 gallon) Tree Top Apple Juice

4 cups (1 quart) orange juice
12 oz can frozen pineapple juice, thawed
2 cups lemon juice
2 sticks cinnamon
2 teaspoons cloves
1-⅛ cup sugar

Directions

Put all ingredients in pan and heat to boiling. Simmer for one hour. Strain and serve.


Facebook Twitter Instagram Pinterest YouTube