A tasty breakfast spread. Just like your Grandma used to make!
5 cups Tree Top Apple Sauce
½ cup Tree Top Apple Cider
1 cup brown
Mix apple sauce, brown sugar, apple
cider and spices together. Pour mixture into a 5 quart crock pot. Turn
crock pot on high and cook for 4 hours. Stir mixture and reduce heat to
medium, cook additional 10 to 12 hours until mixture boils down in half.
Ladle into sterilized jars and seal with two piece lids. Boil in
boiling water bath for 10 minutes. Store any opened jars in the
Serve on toast, bagels or English muffins.